Menus
April 30 2025 | 6:00 PM - 8:00 PM
Reserve your seat and purchase tickets today!
Tapas
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Bread Basket
toasted house made bread, terramomo olive oil, focaccia seasoning
$5
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Crispy Eggplant
rosemary, honey, aleppo pepper
$12
dairy, gluten free, vegetarian
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Hummus
marinated olives, pickled shallots, preserved lemons, pita, cucumber
$14
gluten, vegetarian, vegan
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Seared Octopus
romesco, chimichurri aioli, artichokes, crispy potato
$22
gluten free, nuts
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Calamari Frito
cherry peppers, pomodoro, lemon caper aioli
$14
gluten
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Mushroom Croquetas
wild mushroom, artichoke, black truffle aioli
$15
vegetarian
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Clams and Mussels
tomato, anisette, saffron aioli, baguette
$18
gluten, gluten free
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Gambas al Ajillo
roasted wild shrimp, garlic, sherry, pimentón, grilled baguette
$14
Gluten Free Available
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Shishito Peppers
aleppo, cumin salt, lime
$10
gluten free, vegetarian
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Patatas Bravas
crispy potatoes, bravas sauce, manchego aioli
$10
gluten free, vegetarian
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Albondigas
sofrito, manchego, toasted bread
$12
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Empanadas
chicken & chorizo blend, piquillo membrillo purée
$10
ENSALADAS
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Ensalada Mixta
artichokes, olives, roasted red peppers, chickpeas, mozzarella, chorizo, sundried tomato vinaigrette
$16
gluten free
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Ensalada César
romaine, anchovy dressing, garlic breadcrumb, grana padano
$15
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Beet & Arugula Salad
candied walnuts, goat cheese, honey lemon vinaigrette
$16
gluten free, vegetarian
PIZZA
10 inch pizzas by Teresa's-
Margherita
fresh mozzarella, ground tomato, basil, extra virgin olive oil
$15
vegetarian
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Wild Mushroom
caramelized onion, mozzarella, manchego, truffle oil
$16
vegetarian
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Artisan Pepperoni
ground tomato, fresh mozzarella, red pepper flake
$17
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Pollo
onion, arugula, manchego, goat cheese, balsamic
$19
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Bee Sting
pepperoni, ricotta, mozzarella, red onion, aleppo honey
$19
PAELLA
minimum 2 guests-
Valenciana
chicken, chorizo, mussels, scallops, shrimp, calamari, eggplant, roasted carrots, piquillo, saffron aioli
$29 per person
gluten free
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Verduras Paella
market vegetables, saffron, piquillo pepper
$25 per person
gluten free, vegetarian, vegan
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Seafood Paella
calamari, scallops, clams, shrimp, mussels, artichokes, roasted carrots, saffron aioli
$35 per per person
fish, gluten free, shellfish
PLATOS
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Milanese
chicken, arugula, grana padano, oranges, fennel, pickled onion, lemon vinaigrette, balsamic glaze
$23
gluten
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Albarino Burger
pepper jam, crispy onion,mahon cheese, arugula, seasoned fries
$20
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Steak Frittes
steak pintxos, seasoned fries, chimichurri
$26
gluten free
PASTA
House made Pastas-
Rigatoni
eggplant, tomato, basil, fresh mozzarella
$23
vegetarian
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Tagliatelle
lump crab, scallops, tomato confit, capers, olives, white wine, calabrian chili
$25
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Lumache
wild mushroom, black truffle, pecorino
$27
vegetarian
Dessert
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Chai Tiramisu
chai mascrpone, lady fingers, espresso, cocoa powder
$15
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Churros
traditional fried dough, cinnamon, spiced hot chocolate sauce
$12
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Date Cake
earl grey, toffee crunch, vanilla ice cream
$15
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Torta Barozzi
flourless chocolate cake, brandied cherry chantilly
$15
gluten free, nuts free
Available Sunday-Friday 3:00PM-6:00PM at the bar and high tops only.
TAPAS
$10 each-
Marinated Olives
castlevatrano olives, citrus , herbs, terramomo olive oil
gluten free, vegan
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Albondigas
sofrito, manchego, toasted bread
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Patatas Bravas
crispy potatoes, bravas sauce, manchego aioli
gluten free, vegetarian
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Hummus
chickpea hummus, marinated olives, pickled shallots, preserved lemon, pita, cucumber
gluten, vegan
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Mushroom Croquetas
potato, wild mushrooms, bechamel
vegetarian
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Empanadas
chicken and chorizo blend, sofrito, membrillo puree
PIZZA
$10 each-
Mozzarella
ground tomato, fresh mozzarella, basil
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Pepperoni
ground tomato, mozzarella
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Blanca
ricotta, mozzarella, olive oil